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HK Delights – Happy Chinese New Year 2013
Kung Hei Fat Choi! In the year of the Snake! Happy Chinese New Year! Kung Hei Fat Choi in the year of the Snake Wishing you all a prosperous, happy and healthy new year! It’s time to say goodbye to the...
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Just Steak and Fries – Le Relais de L’Entrecote
Paris is definitely one of the most romantic cities and one of my favourite! I was seriously the happiest girl on earth as soon as we landed in Charles De Gaulle airport hehe Me at Arc de Triomphe I...
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Giant Matcha Fondant – The Steakhouse Winebar + Grill
Dear Readers, do you get post-holiday blues? Sighhh even though I’ve been back in Melbourne for about 3 weeks, have gone back to work and everything is slowly reverting back to ‘normal’…I can’t help...
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Please VOTE for me :) – Bloggers Pizza Competition at Grosvenor Hotel
Dearest loveliest Readers have you ever made pizza from scratch at home before? I sure love pizza especially those with a thin crust and baked in a wood fire ovens with that smokey flavour. Anyhow, I...
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Mr Bao’s New Favourite – Rockwell and Sons
Like any other couple, Mr Bao and I are constantly bickering, and one of the most common topics we argue about is ‘Where to have dinner?’ Even though I have an ever growing ‘To Eat’ list, we still...
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Mussels Expert – Léon de Bruxelles
When I was growing up, I couldn’t tell the difference between mussels and oysters I knew they tasted different and had a different texture, but somehow, I’d always call ‘oysters’ mussels and vice...
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World’s Largest Yum Cha – Melbourne Food and Wine Festival
If you’re currently in Melbourne You may know that the annual Melbourne Food and Wine Festival (MFWF) is on and running from the 1st to the 17th of March ~ Even though I love eating out and...
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Bakers Delight Recipe Bank – Honey Toast Box
I have a love/hate relationship with bread I love it…but then I get all carb-loaded and slightly bloated if I eat too much, but nonetheless, I love my bread! Anyhow, Kathryn from Left PR contacted me a...
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Great Newcomer – Little Hunter
My Dearest Readers, I have a complaint to make today and that is…I am sick of my family and friends in HK always asking and telling me “How do you find living and working in Melbourne? Are you really...
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Macaron Maddness – Ladurée VS Pierre Hermé
I think it would be a crime if I went to Paris and didn’t try the macarons from Ladurée and Pierre Hermé I have heard so much about these two patisseries and even though I have tried macarons from...
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Mr Bao Special – HK Style Swiss Chicken Wings
I haven’t had a Guest post here at Never Too Sweet for quite a while, so I am very excited that someone very special has finally decided to make his debut and that is the one and only Mr Bao! Hahaha I...
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MFWF Express Lunch – Gingerboy
Hello everyone Do you remember a week or so ago I told you about the Melbourne Food and Wine Festival that is on right now? I really wasn’t intending to go to any events but after the World’s Largest...
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Melting In The Heat – Tutto Premium
For us living in the Southern Hemisphere, we have officially entered into the Autumn season, weather should be cooling down and trees should be turning brown with leaves falling off…But that did NOT...
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New With Potential – Miss Frank
You have probably heard me complain again and again, that there aren’t enough good cafes around the Doncaster area where I like >_< We have plenty of Chinese restaurants and a great shopping...
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Easter’s Coming – Lindt Gold Bunny Giveaway
Easter’s coming actually it’s just around the corner! 2 days left! YAY! Out of all the holidays during the year Christmas is definitely my favourite and then followed closely by Easter:) Even though...
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Easter’s Over – Cacao Easter Egg Masterclass
Greetings everyone Hope you’ve all had an amazing Easter and have indulged in too much chocolate (if that’s even possible!). I didn’t have time to blog during Easter because my parents and sister (Win...
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Farewell The Sharing House – Welcome Bangpop :)
I feel a little sad as I write this blog post about Bangpop, not because I don’t like it or had a bad experience, oppositely Mr Bao and I had a great meal and enjoyed the dishes there. But I am sadden...
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Breakfast Balls – Meatball & Wine Bar
A few weeks ago, I was sent by my company to do a 2 day intense training course called ‘Business Acumen’, where we were split into groups of 4 and had to run our own business. Surprisingly I was...
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Cute Bamboo Buckets – Seoul Soul
I’m sure we all know the health benefits of eating at home and it’s much cheaper…but I’m just hopeless at cooking and simply too lazy That’s how we ended up having dinner at Seoul Soul. We didn’t want...
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Meat Overload – San Telmo
I love my friends Because they know me so well! Probably a month ago the Herald Sun published an article “Melbourne’s 25 Best Desserts” and immediately a number of friends texted, emailed, Facebooked...
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